April 2011

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Sauce, Pepper Curls and Stock Braised Cabbage ��� Prime Rib of Beef with Jus and Horseradish Mousseline ��� Fresh Bakery Basket and Butter ��� Moist Carrot Cake topped with Cream Cheese Frosting and Toasted Walnuts ��� Warm Apple Cherry Cobbler - served with Ice Cream or Whipped Cream Yes, tours involve Porsches, but they also bring together a diverse group of people to enjoy each other���s company and the open road. Remembering a theme from Robert Pirsig���s 40 year old book ���Zen and the Art A no host bar will be on hand starting of Motorcycle Maintewith cocktail hour and, as a nice bonus, members may bring along their newly discov- nance���, Tours are not about making good ered favorite wine for a reasonable $10 per time, they���re about bottle corkage fee. Magnums will be extra! The dinner will be $62 per person, payment having a good time along the way. due in advance. Seating is limited so make sure to send your Dinner RSVP to Eric Kent For more informaat tours@pnwr.org before May 14th. Don���t tion about the tours forget, the PNWR room block at the Marcus contact tours@pnwr. Whitman is also limited and going fast, the org , check the website room registration deadline, as long as space www.pnwr.org , or is available, is April 14th. watch for the next issue of the Spiel. Finally, I extend a special tour invitation to new members. My wife and I were transSee you at the tour. planted to Seattle a few years back and took a chance on a tour. It was time well spent. Club Event April 2011 11

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